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Qupé Wine Dinner - Four Course Dinner at Sprig Restaurant

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 North Druid Hills-Briarcliff  See map

Join us for a four course dinner featuring Qupé wines on Thursday, November 8.

Oysters “Sprig” Tart
Qupé Marsanne Ibarra

Shrimp Bisque, Poached Shrimp, Fried Sage
Qupé Bien Nacido Cuvee

Braised Duck and Root Vegetables, Duck Jus
Qupé Grenache 

Boca Negra Cake
Qupé Central Coast Syrah

Four Course Meal 30 | Four Course Meal with Wine Pairing 48.50

6 PM Drinks at the Bar | 7 PM Dinner

Reservations: 404-248-9700 | Email: nick@sprigrestaurant.com

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