Community Corner
Spanish Wine Tasting and Appetizers at Sprig Restaurant
Join us for our monthly wine tasting this Saturday starting at 4:00 PM.
Reservations: 404-351-0870
Here is the menu:
Gathering: Pork Belly, Arugula & Caviar w/ Zuccardi Vida Organica
1st Course: Ceviche in a Tostone Cup served w/ Nieto Torrontes
2nd Course: Tuna Chimichurri over Papaya and Pineapple Salsa w/ Morande Reserva Carmenere
3rd Course: Flank Steak and Pickled Onion Empanada w/ Tamarind Wine Reduction w/ J. Bouchon Malbec
4th Course: Coffee Rubbed Lamb Lollipops w/ olluco, yucca, chayote, tomato, and sweet potato hash w/ Desierto 25 Cab Franc
We’ve removed the ability to reply as we work to make improvements. Learn more here